{"id":48588,"date":"2022-04-28T11:30:46","date_gmt":"2022-04-28T03:30:46","guid":{"rendered":"https:\/\/www.hsu.edu.hk\/?p=48588"},"modified":"2022-10-05T16:43:13","modified_gmt":"2022-10-05T08:43:13","slug":"results-announcement-of-the-6th-business-journalism-awards-of-the-hsuhk-recognising-outstanding-business-journalists","status":"publish","type":"post","link":"https:\/\/www.hsu.edu.hk\/en\/results-announcement-of-the-6th-business-journalism-awards-of-the-hsuhk-recognising-outstanding-business-journalists\/","title":{"rendered":"Results Announcement of the 6th Business Journalism Awards of the HSUHK Recognising Outstanding Business Journalists"},"content":{"rendered":"
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28 April 2022<\/strong><\/p>

To recognise and encourage professional journalists who have contributed to the society and the industry by producing outstanding reporting on business, economic and financial issues, the School of Communication (SCOM) of The Hang Seng University of Hong Kong (HSUHK) announced the results of the 6th Business Journalism Awards (the Awards) on 28 April 2022. This year, over 400 journalists submitted their entries for competing for The Awards in nine categories, covering various business and financial journalism areas. More than 50 distinguished professionals from different fields selected the award-winning entries according to the judging criteria, such as news value and impact, originality and exclusivity, reportorial quality, storytelling and writing skills, analytical value and visual impact.<\/p>

Mr Paul Chan, Financial Secretary of the HKSAR Government, said, \u201cAs the country\u2019s financial, logistics and trade centre, Hong Kong\u2019s markets and industries owe their vigourous development to the positive power of business journalism. By exploring new changes and opportunities, addressing weaknesses, or heralding risks, quality business reporting pushes the development of the economy and the markets. I have been part of the Awards Ceremony for the past years to applaud a fresh batch of award-winning works and journalists every year, while witnessing the continuous development of Hong Kong\u2019s economic, financial and commercial markets. It is my great pleasure to express my congratulations to the awardees today.\u201d<\/p>

Professor Scarlet Tso, Associate Vice-President (Communications and Public Affairs) and Dean of School of Communication, expressed her heartfelt gratitude to all sectors of the community for the support of the Awards throughout the past six years. \u201cIt is a blessing that the Awards continued to receive over 400 entries, with depth, width and altitude no less than those of their predecessors. These entries fully demonstrated the strong willpower, professional spirit and social responsibility of business journalists. The journalism and communication industry is a dynamic trendsetter. Looking ahead, with the growth of the Greater Bay Area and the integration of Hong Kong with the Mainland, the role of business journalism professionals will certainly become increasingly vital.\u201d She hopes that media practitioners would continue to embrace the spirit of public service in fulfilling their functions of communicating up-to-date information and monitoring social developments, thereby enriching the entire industry and making it a valuable asset in which we all take pride.<\/p>

With the aim to nurture specialists in business journalism, public relations, corporate communication and communication technology, the SCOM has launched the Bachelor of Journalism and Communication (Honours) programme, the first of its kind in Hong Kong combining business and finance with journalism and communication. The SCOM also provides the Bachelor of Arts (Honours) in Convergent Media Communication Technology and the Master of Arts in Strategic Communication programmes. The SCOM has invested heavily to provide students with state-of-the-art facilities, including a Cinema and TV Production Centre, a TV Lab, a Radio Broadcasting Studio, a Radio Broadcast Training Centre, a Non-linear Editing Room, a Multimedia Training Centre, and a Media and Communication Lab. SCOM strives to cultivate a learning environment with close students-teacher relationships, and to nurture the language skills, analytical skills, creativity and critical thinking of the students.<\/p>

The awarded media organisations this year included (listed in no particular order): Television Broadcast Limited, Now TV, Radio Television Hong Kong, HK01, South China Morning Post, iMoney Magazine, Hong Kong Economic Journal Monthly, Hong Kong Economic Journal, Ming Pao, Sing Tao Daily, Ta Kung Pao, China Daily Hong Kong, and WeChatProp.<\/p>

Zeng Xinlan of China Daily Hong Kong garnered the \u2018Young Business Reporter of the Year\u2019, while Lee Yun Yan of Hong Kong Economic Journal Monthly clinched the \u2018Business Reporter of the Year\u2019. Other awards included \u2018Best Business News Reporting\u2019, \u2018Best Business News Series Reporting\u2019, \u2018Best Property Market News Reporting\u2019, \u2018Best Business and Finance Profile Interview\u2019, \u2018Best Economic and Financial Policy News Reporting\u2019, \u2018Best Business Technology News Reporting\u2019 and \u2018Best Visual Design of Business News Reporting\u2019.<\/p>

Video of the results announcement<\/a><\/span><\/span>
Awardees Sharing<\/a>
Website of the 6th Business Journalism Awards<\/a><\/span><\/span>
Judges List<\/a><\/span><\/span><\/p>

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The School of Communication of The Hang Seng University of Hong Kong announces the results of the 6th Business Journalism Awards on 28 April. <\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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SCOM has invested heavily to provide students with state-of-the-art facilities, including a Cinema and TV Production Centre, a TV Lab, a Radio Broadcasting Studio and a Multimedia Training Centre. <\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Alumni are invited to return to their alma mater to meet with teachers and old classmates at the 10th Anniversary Alumni Reunion of SCOM. <\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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SCOM strives to nurture the language skills, analytical skills, creativity and critical thinking of the students. <\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"https:\/\/www.youtube.com\/watch?v=R6oVCha3Ptc 28 April 2022 To recognise and encourage professional journalists who have contributed to the society and the industry by producing outstanding reporting on business, economic and financial issues, the School of Communication (SCOM) of The Hang Seng University of Hong Kong (HSUHK) announced the results of the 6th Business Journalism Awards (the Awards) on […]","protected":false},"author":51,"featured_media":48627,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0},"categories":[70,146,10,71],"tags":[],"topics":[],"month":[362],"_links":{"self":[{"href":"https:\/\/www.hsu.edu.hk\/en\/wp-json\/wp\/v2\/posts\/48588"}],"collection":[{"href":"https:\/\/www.hsu.edu.hk\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.hsu.edu.hk\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.hsu.edu.hk\/en\/wp-json\/wp\/v2\/users\/51"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hsu.edu.hk\/en\/wp-json\/wp\/v2\/comments?post=48588"}],"version-history":[{"count":43,"href":"https:\/\/www.hsu.edu.hk\/en\/wp-json\/wp\/v2\/posts\/48588\/revisions"}],"predecessor-version":[{"id":48733,"href":"https:\/\/www.hsu.edu.hk\/en\/wp-json\/wp\/v2\/posts\/48588\/revisions\/48733"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.hsu.edu.hk\/en\/wp-json\/wp\/v2\/media\/48627"}],"wp:attachment":[{"href":"https:\/\/www.hsu.edu.hk\/en\/wp-json\/wp\/v2\/media?parent=48588"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.hsu.edu.hk\/en\/wp-json\/wp\/v2\/categories?post=48588"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.hsu.edu.hk\/en\/wp-json\/wp\/v2\/tags?post=48588"},{"taxonomy":"topics","embeddable":true,"href":"https:\/\/www.hsu.edu.hk\/en\/wp-json\/wp\/v2\/topics?post=48588"},{"taxonomy":"month","embeddable":true,"href":"https:\/\/www.hsu.edu.hk\/en\/wp-json\/wp\/v2\/month?post=48588"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}